To Our Fresh Thymes CSR Members

Beloved CSR members,
 

In the winter of 2012, I was sitting in my car in the dark, while it snowed, waiting for my 10-year-old son to finish his cello lesson. I was on the phone with a good friend, lamenting how impossible it was to get funding to open a restaurant; the dream I had been revisiting since my college days. At that time, I was the head of the…